YYC Food & Drink Experience at the Selkirk

First Course

Please choose one:

Bannock & Butter
Warm Indigenous Inspired Frybread, Birch Syrup Whipped Butter

Roasted Beet & Blueberry Salad
Roasted Beets, Sun Dried Blueberries, Arugula, Goat Cheese Mousse, Candied Pecan, Balsamic Glaze

Burrata Toast
Creamy Burrata Cheese, Toasted Artisan Bread,
Roasted Grapes, Fresh Basil, Olive Oil

Second Course

(Includes a Side of Salad, Soup, or Fries)

Please choose one:

Heritage Park’s Fried Chicken Sandwich
Buttermilk, Golden Fried Chicken Thighs, Brioche Bun, Tangy House Pickles, Lettuce, Smoky Dijon Aioli

Bison Tacos
Braised Alberta Bison, Soft Tortillas, Fresh Cilantro, Hot Honey Crema, Pickled Shredded Cabbage

Pumpkin Gnocchi – GF
Pillowy Gnocchi, Sage Roasted Pumpkin Brown Butter Sauce, Toasted Pumpkin Seeds, Parmesan Cheese

Third Course

Please choose one:

Alberta Bakery Saskatoon Pie
Vanilla Ice Cream

Alberta Bakery Warm Apple Pie Cinnamon Bun
Cream Cheese Icing