Event Description

Kick off the arrival of 2024 with dinner at the Selkirk!

Enjoy a gourmet four-course meal from our expert chefs, sit back and relax as you reminisce with your loved ones on the past year.

Price: $72/person

Includes: four courses (optional courses can be added at an additional cost)

Reservations begin at 5pm

Reservations can be made by calling 403.268.8607 or on OpenTable.

MENU

Amuse Bouche

CHEFS CHOICE

First Course

MELON AND BURRATA

Shaves of honeydew, burrata cheese

Crisp prosciutto, chive oil, microgreens

Or

MOROCCAN SPICED ROASTED CAULIFLOWER

Baby kale lettuce

Toasted pumpkin seeds

Lemon garlic vinaigrette

Second Course

SMOKED HEIRLOOM TOMATO BISQUE

Parmesan crostini

Basil oil

Or

FOREST MUSHROOM BOUILLON

Homemade cheese tortellini

Medley of root vegetables

Optional Third Course

$16/person

QUALICUM BAY SCALLOP ORANGE & ANISE SEED REDUX

Celeriac puree

Sorbet

PEACH SORBET

Entrée

ALBERTA BEEF DUO

Whole Roasted Beef Tenderloin Wrapped in Double Smoked Bacon

Red Wine Braised Short Rib

Smashed rosemary potatoes

Roasted root vegetable chilli honey

Port wine demi glaze

Or

GRILLED CHICKEN SUPREME WITH CHIMICHURRI

Roasted yellow pepper smear

Wild rice – sweet potato blini

Confit heirloom tomato

Market vegetable

Or

RED BEETROOT RISOTTO

Yellow beet pearls

Charred broccolini

Gorgonzola crema

Dessert Selections

CHOCOLATE BLACK FOREST DOME

Chantilly cream

Or

MANGO BERRY CHEESE CAKE

Dessert Addition

CANADIAN CHEESE BOARD WITH SELECTION OF CONFITURE
$8/person

Reservations can be made by calling 403.268.8607 or on OpenTable.